Grape Jelly Meatballs

(appetizers, dips, etc.)

Grape Jelly Meatballs

Postby mrs.shea » Tue Dec 11, 2012 11:22 am

The grape jelly meatballs are always the hit and couldn't be easier.

2 - 12 oz jars heinz chili sauce
1 - 32 oz jar grape jelly
1 bag of frozen meatballs (80/bag for this much sauce)

The recipe says to heat the sauce and jelly together and pour over meatballs but I'm pretty sure I may have just dumped it all in the crockpot and let it go.

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Re: Grape Jelly Meatballs

Postby Phlpns314JLF » Thu Dec 05, 2013 1:32 pm

mrs.shea wrote:The grape jelly meatballs are always the hit and couldn't be easier.

2 - 12 oz jars heinz chili sauce
1 - 32 oz jar grape jelly
1 bag of frozen meatballs (80/bag for this much sauce)

The recipe says to heat the sauce and jelly together and pour over meatballs but I'm pretty sure I may have just dumped it all in the crockpot and let it go.

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I definitely just dump it all in together, too. I like to eat this over rice.
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