Crock Pot Chicken Fajitas

Dinner (main courses: pot roast, lasagna etc.)

Crock Pot Chicken Fajitas

Postby Suzn18 » Wed Nov 21, 2012 9:00 am

I really like the crock pot chicken fajita recipe that was floating around on here:
I've made it twice now and its delicious on fajitas and on salad the next day. ... en-fajitas

Crock Pot Chicken Fajitas
1 yellow onion, sliced

3 sweet peppers, sliced

1 ½ pounds boneless chicken breast or thighs

1/4 to ½ cup chicken broth, depending on preference

½ teaspoon salt

2 tablespoons cumin

1 ½ tablespoons chili powder

Squirt of lime juice


Fajita fixings

Combine sliced onion and peppers in the bottom of a greased crockpot. Lay chicken on top of veggies. Pour chicken broth over top. Sprinkle everything with cumin, salt, and chili powder. Give a nice quirt of lime juice over the top. Cover and cook on low for 8 hours (or on High for 4-6 hours). When meat is done, shred with two forks and stir back into juices. Serve meat mixture with slotted spoon on tortillas with your choice of fixings.

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